Best Wines for Thanksgiving?

Want to try something different and be a little adventurous this year?

Forget about the fruity Chardonnay and the wimpy Pinot Grigio. Neither goes well with the stuffed bird. And don’t drag out your favorite full-bodied reds as the easy out.

This year, if you want to be creative with your wine choices, we found the perfect solution online.

And if you act before November 12th, shipping direct to your door is free.

King Estate, an Oregon pioneer, is offering a terrific three-bottle package of limited production, highly versatile wines that will please everyone and make you look like you spent days researching the subject.

Yes, the solution is three wines to take you and your guests through the entire feast.

King Estate Pinot Noir and Pinot Gris are highly rated and stand at the top of their class. 

The dry Estate Gewurztraminer will surprise and please everyone and spark conversation about its pronunciation.

Check out this 3 bottle Thanksgiving package at http://www.kingestate.com  or call 1-800-884-4441

Go to http://www.winereviewonline.com for more buying wines online tips

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Author: robywine, norm roby

My career as a wine journalist/critic began in 1975 when my article about California Petite Sirah was published. My focus remained on California as I edited a monthly wine magazine and then moved on to The Wine Spectator in 1982. Over the following years, my column appeared under the banner of “Stormin’ Norman, and I also wrote articles about wine collectors and wine auctions. Without getting into a year by year bio, let me try to summarize here. During my time with The Spectator which I enjoyed immensely, I taught wine classes at a culinary school and at other venues in San Francisco. Before venturing into wine, teaching was my thing, English Lit and Rhetoric. After The Spectator I was the U.S. Contributor to Decanter Magazine, writing mostly about California, but also expanding into Washington State and Oregon. My Decanter years began in 1992 and after buying a summer home in France in 2000, I traveled throughout France and eventually published articles about St. Emilion, Castillon, Bergerac, Minervois, Roussillon, Luberon, Provence, and Alsace. Also, around 2000, my wife began working for Cousino-Macul in Chile, so we tasted and traveled our way through Chile and, of course, managed to fly over the Andes and explore and taste our way through Argentina. As travel lovers, we have also spent many interesting days visiting the wine regions of Spain, Italy, Portugal, Scicily, Greece, and New Zealand. And to come to a close, I was Director of Winesong, a Charity Wine Auction for 20 years, 1992-2000 that benefitted a local hospital. That brought me in contact with wine collectors and to the auction scene. And finally, I co-authored a book, The Connoisseurs’ Guide to California Wine published by Alfred A. Knopf. It went through 4 editions and sold over 500.000 copies.

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