Looking for A Special Wine Club?

How About A Hidden Gem in the Silicon Valley?

Here it is: Sarah’s Vineyard, Santa Clara Valley, Santa Cruz Mountain 

http://www.sarahsVineyard.com     

Located at 4005 Hecker Pass Highway, West of Gilroy

Quick View:

Sarah’s Vineyard is strong on small-batch Pinot Noir, Estate Chardonnay, and several Estate Rhone wines. A true artisan winery.

Pinot Noirs from 5-6 appellations….will please any Pinot fanatic

Cozy and friendly, very modest facility with tons of country charm.

Members receive 3 wines 4 times a year and can select the type: red, white or mixed.

Prices are relatively modest, ranging from $20 for a few white wines to $48 for the top of the line Pinots.

Members receive a 25% discount on shipped wines; 20% off all other wines.

Wine tastings for members and your guests are comped.

Wonderful offering of tasting room exclusives….small batch wines.

Wine country feel as visitors pass through the small 28-acre estate vineyard as they meander up to the tasting center.

Background:

Marilyn Otterman purchased 10 acres in south Santa Clara County’s Hecker Pass area in 1977. She began the vineyard with an initial planting of seven acres of Chardonnay which she named “Sarah.” The winery itself was founded 1978.

She had a magic touch and quickly made the winery known for ultra-rich Chardonnays. They defined the term “blockbuster.”

The label design was beautiful, way ahead of its time. She priced her wines on a par with the Napa folks.

A few years later, the winery expanded into Pinot Noir from its estate vineyard.

It now makes a Pinot from the famous Chalone appellation and Santa Lucia Highlands.

It now offers five very distinct Pinot Noirs, all exemplary of the place.

In 2001, current proprietor Tim Slater, a Silicon Valley veteran, added

Rhone varieties and blended wines to the mix. Both the Roussanne and Grenache Blanc are  beautifully balanced and delicious

And over the next several years he began fine-tuning the Pinot Noirs.

Overall quality is very high.  The Pinots also represent superb value.

Slater is a music fan, so several musical events are held per year.

Tasting Room Exclusives:

Highly enjoyable Roussanne, Grenache Blanc and Syrah top the exclusive items along with an Old Vine Zinfandel and powerful Cabernet from the historic Santa Clara Valley.

Relaxed tasting room atmosphere. Friendly, knowledgeable staff.

Good-sized pour with the daily flight of 5 wines.

Our Scorecard: 4.5 stars

  • High marks for wine quality and exclusive offerings
  • Excellent score on tasting room, special events
  • Basic Prices are reasonable but discounts are average.
  • One downside may be the tasting room which is, well, plain and lacks sizzle and off the beaten path.
  • But the views offset the tasting room building

 

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Author: robywine, norm roby

My career as a wine journalist/critic began in 1975 when my article about California Petite Sirah was published. My focus remained on California as I edited a monthly wine magazine and then moved on to The Wine Spectator in 1982. Over the following years, my column appeared under the banner of “Stormin’ Norman, and I also wrote articles about wine collectors and wine auctions. Without getting into a year by year bio, let me try to summarize here. During my time with The Spectator which I enjoyed immensely, I taught wine classes at a culinary school and at other venues in San Francisco. Before venturing into wine, teaching was my thing, English Lit and Rhetoric. After The Spectator I was the U.S. Contributor to Decanter Magazine, writing mostly about California, but also expanding into Washington State and Oregon. My Decanter years began in 1992 and after buying a summer home in France in 2000, I traveled throughout France and eventually published articles about St. Emilion, Castillon, Bergerac, Minervois, Roussillon, Luberon, Provence, and Alsace. Also, around 2000, my wife began working for Cousino-Macul in Chile, so we tasted and traveled our way through Chile and, of course, managed to fly over the Andes and explore and taste our way through Argentina. As travel lovers, we have also spent many interesting days visiting the wine regions of Spain, Italy, Portugal, Scicily, Greece, and New Zealand. And to come to a close, I was Director of Winesong, a Charity Wine Auction for 20 years, 1992-2000 that benefitted a local hospital. That brought me in contact with wine collectors and to the auction scene. And finally, I co-authored a book, The Connoisseurs’ Guide to California Wine published by Alfred A. Knopf. It went through 4 editions and sold over 500.000 copies.

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